Gaeseong Mandu Koong (개성만두 궁)
11-3 Insadong 10-gil, Jongno-gu, Seoul
About
**A Taste of Heritage: Gaeseong Mandu Koong** Experience the delicate flavors of traditional Korean mandu at this historic spot. Steeped in family history, the dumplings feature a unique, delicate filling of pork and seasonal vegetables. This is a must-visit for food lovers eager to taste authentic Korean heritage. If you are visiting the area, plan an early lunch, as this popular establishment often sells out before the afternoon.
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Gaeseong Mandu Koong has served Gaeseong-style mandu (dumplings) for more than 30 years. The founder of the establishment was a refugee who fled south during the Korean War. She now runs this restaurant with the help of her granddaughters. Characterized by its delicate taste, Gaeseong mandu stuffing consists of pork and various vegetables such as cabbage and pumpkin. This restaurant's mandu is so popular that it sometimes gets sold out even before evening. Typical menu includes mandu jeongol (hot pot) and mandu guk (soup). The hot pot is made of various ingredients including mandu, rice cakes, mushrooms, and meat, and serves two to three persons. For several persons, it's recommended to eat bossam (boiled meat slices wrapped in lettuce leaves or kimchi) and Korean-style pancakes.
Visitors also explore O Factory Insa-dong Branch [Tax Refund Shop](오팩토리 인사점), Jeontong Dawon (전통다원) and Kyung-In Museum of Fine Art (경인미술관) near this location.
Location
37.57427, 126.98541



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