Eondeokjip Guksu (언덕집국수)
494 Aewolhaean-ro, Aewol-eup, Jeju-si, Jeju-do
About
The restaurant carefully prepares gogiguksu using Jeju’s traditional cooking methods. It uses a rich broth simmered for 52 hours from Jeju pork bones. The tender meat, topped as a garnish, is Jeju heukdwaeji sous-vide-cooked for 7 hours.
Visitors also explore Hagwi Aewol Coastal Road (하귀애월해안도로), Lovely Jeju [Tax Refund Shop](러블리제주) and Gueom Port (구엄포구) near this location.
Location
33.47843, 126.35692





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